Summer Restaurant Week Three Course Dinner
25 per person
Select One Appetizer
Seasonal Salad spinach, kale, burrata, blueberry, toffee pecans, balsamic glaze
Mussels bianco or marinara
Bruschetta on homemade crostini
Select One Entree
Toscana Squash Lasagna
squash blossoms, spinach, peas, fresh mozzarella, ricotta, marinara
Chanterelle Risotto
Locally picked mushrooms
add chicken 5 | shrimp 8
Homemade pasta
with your choice of sauce and choice of pasta: pappardelle, spaghetti, fettuccine
Add chicken 5 | shrimp 8 | meatballs 6 | sausage 6
Select One Homemade Dessert
Gelato or Sorbet
Tiramisu
Cannoli with homemade filling
Three Course Lunch
15 per person, not available on Sundays.
Select Appetizer
Mixed Green or Caesar Salad
Select One Entree
Vodka or Alfredo with homemade pasta
add chicken 3 | shrimp 6
Chicken Parm Sandwich on Brioche Roll
Bufala Mozzarella Pizza
25 per person
Select One Appetizer
Seasonal Salad spinach, kale, burrata, blueberry, toffee pecans, balsamic glaze
Mussels bianco or marinara
Bruschetta on homemade crostini
Select One Entree
Toscana Squash Lasagna
squash blossoms, spinach, peas, fresh mozzarella, ricotta, marinara
Chanterelle Risotto
Locally picked mushrooms
add chicken 5 | shrimp 8
Homemade pasta
with your choice of sauce and choice of pasta: pappardelle, spaghetti, fettuccine
Add chicken 5 | shrimp 8 | meatballs 6 | sausage 6
Select One Homemade Dessert
Gelato or Sorbet
Tiramisu
Cannoli with homemade filling
Three Course Lunch
15 per person, not available on Sundays.
Select Appetizer
Mixed Green or Caesar Salad
Select One Entree
Vodka or Alfredo with homemade pasta
add chicken 3 | shrimp 6
Chicken Parm Sandwich on Brioche Roll
Bufala Mozzarella Pizza